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Diatom Cultivation for Biofuel, Food and High-Value Products

Diatom Cultivation for Biofuel, Food and High-Value Products

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ISBN

9781394174485, 9781394174966, 9781394174980

Edition

1

Authors

Richard Gordon, Vandana Vinayak

Publishers

Taylor & Francis

Publisher Date

2025

Size

28.3 MB

Pages

448

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Diatom Cultivation for Biofuel, Food and High-Value Products, 1, edited by Richard Gordon, Vandana Vinayak, is a practical veterinary reference published by Taylor & Francis. This volume provides a comprehensive overview of poultry intestinal health and recent advances in alternatives to drug treatment of significant disorders.

Key Features

  • Comprehensive overview of poultry intestinal health and alternatives to antibiotics
  • Explains immunological processes and gut microbiota communities
  • Covers practical antibiotic alternatives in feed and production management
  • Highlights latest technological and diagnostic developments
  • Supports strategies to combat antimicrobial resistance

Product Details

  • Publisher: Taylor & Francis; 1
  • Language: English
  • Format: Publisher PDF